- Sodexo (Boston, MA)
- **Role Overview** **Sodexo Live! is seeking a high-performing Director of Culinary Services for a prominent airline serving consumers worldwide!** _This is a ... exceptional moments and lasting memories. **Sodexo Live!** provides hospitality services to airport lounges, stadiums, arenas, convention and conference centers,… more
- Brown University (Providence, RI)
- …. Recruiting Start Date: 2025-11-13 Job Posting Title: Director of Culinary Operations Department: Dining Services Grade: Grade 11 Worker Type: Employee ... Job Description: The Director of Culinary will provide oversight...is responsible for the overall success of the food service operation, adhering to Brown Dining Services '… more
- Compass Group, North America (Boston, MA)
- …and 17,000 professional food service team members. **Job Summary** Working as a ** Director of Culinary & Retail Systems** will allow you the opportunity to ... retail operations in all areas of a healthcare food service system ensuring on trend, efficient, safe and sanitary...Culinary degree preferred + Bachelor's Degree in Food Services Technology/Management/or related field preferred + Three to five… more
- Sodexo (Boston, MA)
- **Role Overview** Sodexo is seeking a ** Culinary Director (Food Operations Manager 3)** for **Beth Israel Deaconess Medical Center** (BIDMC) located in Boston, ... and a passion for a high level of customer service **Who We Are** At Sodexo, our purpose is...Functional Experience - 3 yearswork experience in food or culinary services including restaurants, fast food, vending,… more
- Compass Group, North America (Framingham, MA)
- …company as we continue to raise the bar. **Job Summary** Working as a ** Director of Dining Services ** , you are responsible for overseeing day-to-day operations ... companies and experiences** As the leading foodservice and support services company, Compass Group USA is known for our...Group USA is known for our great people, great service and our great results. If you've been hungry… more
- Compass Group, North America (Southborough, MA)
- …, every time. **_We are Nourishing a Brighter Future._** **Job Summary** As an Assistant Director of Dining Services , you will play a critical role in supporting ... who excels in a fast-paced environment. Reporting to the Director of Dining Services , you will help..., you will help lead a team of food service associates, handle client and guest relationships, support financial… more
- Elior North America (West Bridgewater, MA)
- … to our Trio Community Meals team in West Bridgewater, MA. As an assistant food service director , you will have the opportunity to assist with overseeing all ... culinary , safety and sanitation, and operations functions for the...that the operation delivers high quality food and friendly service . + Ensuring that the business runs in a… more
- Compass Group, North America (Boston, MA)
- …Appetit Management Company we are committed to two things, great food and outstanding service ! At Bon Appetit you won't find our managers referring to a corporate ... and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their...are a restaurant company that operates in contract food service . That means you will have the freedom to… more
- The Colonnade Hotel (Boston, MA)
- …of meeting space and located in the heart of Boston's Back Bay is seeking a Director of Catering. The Director of Catering is responsible for the execution of ... business. Role Overview The Colonnade Hotel is seeking a Director of Catering to oversee all aspects of our...to oversee all aspects of our catering and conference services operations. Responsibilities include supervision of the catering and… more
- Omni Hotels (Boston, MA)
- …your own history as an employee of this historic property. Job Description The Director of Food & Beverage is a strategic executive leader responsible for driving ... experience while aligning with the hotel's overall business objectives. The Director collaborates with senior leadership to develop innovative food and beverage… more
- Boston Public Schools (Boston, MA)
- …positive and inclusive work environment and works as part of a team. + Attends culinary and food service training. + Follows all policies of the School ... 8 hr/day Grade: 3 Job Code: REPORTS TO: Assistant Director Operations District & Department Overview: Founded in 1647,...high school level or higher, with a focus in culinary arts or food services or food… more
- Compass Group, North America (Southborough, MA)
- …Summary** As the Executive Chef, you will be responsible for leading all culinary operations at Fay School, an independent, co-educational day and boarding school in ... a strong dedication to food quality, safety, innovation, and service excellence. You will oversee all aspects of the... excellence. You will oversee all aspects of the culinary team, manage kitchen operations, and collaborate closely with… more
- Omni Hotels (Boston, MA)
- …Job Description Responsible for the management of all aspects of the culinary operation, in accordance with hotel standards. Will direct, implement, and maintain ... a service and management philosophy which serves as a guide...Responsible for the day to day operation for all culinary functions, to include efficient and effective running of… more
- Omni Hotels (Boston, MA)
- …to find one. Responsible for the management of all aspects of the culinary operation, in accordance with hotel standards. Will direct, implement, and maintain a ... service and management philosophy which serves as a guide...Responsible for the day to day operation for assigned culinary area, to include efficient and effective running of… more
- Omni Hotels (Boston, MA)
- …Club Chefis responsible for the management of all aspects of the culinary operation, in accordance with hotel standards. Will direct, implement, and maintain ... a service and management philosophy which serves as a guide...Responsible for the day to day operation for assigned culinary area, to include efficient and effective running of… more
- Boston Public Schools (Boston, MA)
- …trade, technical or vocational school at high school level or higher, with a focus in culinary arts or food services or food trades + Ability to give and follow ... 8 hr/day Grade: 16 Job Code REPORTS TO: Assistant Director Operations District & Department Overview: Founded in 1647,...Currently BPS has 125 schools with two different food service delivery models. The majority of schools have full… more
- Omni Hotels (Boston, MA)
- …as an employee of this historic property. Job Description Working alongside the Director of Restaurants, our new Restaurant Manager will be responsible for the ... day-to-day management of all aspects of the culinary and beverage operation, in accordance with hotel standards....Restaurant Manager will direct, implement, and maintain an impeccable service and management philosophy which serves as a guide… more
- ASM Global (Boston, MA)
- …events, venues, and brands. We deliver a fully integrated solution of premium services that keeps our partners front and center through our white-label approach. Our ... for managing/overseeing production, operation, and sanitation aspects of all culinary and stewarding operations throughout the View Boston Facility....Food & Beverage department in the absence of the Director of Food & Beverage and Director … more
- Elior North America (Newton, MA)
- …**The Role at a glance:** We are looking to add an experienced, motivated assistant foodservice director to our Corporate Chef team in As a Food Service mgr / ... will have the opportunity to assist with overseeing all culinary , safety and sanitation, and operations functions for the...that the operation delivers high quality food and friendly service . + Ensuring that the business runs in a… more
- Omni Hotels (Boston, MA)
- …primary focus on weddings. + Coordinate all aspects of an event as assigned by the Director of Catering & Convention Services to include but not limited to: food ... floral) requirements. + Adhere to all Catering and Convention Service Department and resort standard operating procedures. + Meet...sell at every possible opportunity. + Partner with the culinary team to create menus designed to fit client's… more