- Sodexo (Waltham, MA)
- …career in a leadership role with Sodexo!** **Sodexo's Campus Segment** is seeking an ** Executive Chef 2 ** for **Bentley University** , a private ... development, team engagement, and delivering exceptional dining experiences. As the ** Executive Chef ,** you'll bring both culinary creativity and operational… more
- Sodexo (Boston, MA)
- **Role Overview** **Sodexo** is seeking an ** Executive Chef 2 ** based at **Beth Israel Deaconess Medical Center** , in **Boston, MA.** In this role you will ... a team of up to 20 associates + maintain chef /manager schedules; provide shift coverage when needed + implement...Associate's Degree or equivalent experience Minimum Management Experience - 2 years Minimum Functional Experience - 2 … more
- ARAMARK (Boston, MA)
- Executive Chef - Aramark Collegiate Hospitality...least 4 years of culinary experience + At least 2 years in a management role preferred + Requires ... Boston, MA, US, 02108 Career Area: Culinary Description: **Job Description** The Executive Chef is a management position overseeing chef managers as well… more
- Omni Hotels (Boston, MA)
- …cleanliness in food preparation areas, refrigeration and storage areas. + Work with Executive Chef to plan and implement menu development. Produce current and ... Quincy Market, the Financial District, shopping and more. Just 2 .5 miles (10-15 minutes) from Logan International Airport. Come...dissatisfied guests into return guests. + Communicates daily with Executive Chef & Executive Steward… more
- ARAMARK (Babson Park, MA)
- Executive Chef Requisition #: 610289 Location: babson, MA, US, 02457 Career Area: Culinary Description: **Job Description** **Position Description** **:** ... comply with Harvest Table's Executional Framework. Coaches and develops Chef de Cuisine and Sous Chefs by creating a...experience and 1-3 years in a management role. + 2 year Culinary Associate degree or equivalent experience. Bachelor's… more
- Compass Group, North America (Boston, MA)
- …of a dynamic K-12 school dining program in **Boston, MA.** Reporting to the Executive Chef , you will assist with daily food production, menu development, ... perfection in food quality and presentation. **Key Responsibilities:** . Assist the Executive Chef in daily kitchen operations, including food preparation,… more
- Marriott (Boston, MA)
- …Ensures employees maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, ... food and beverage, or related professional area. OR * 2 -year degree from an accredited university in Culinary Arts,...Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage,… more
- Brown University (Providence, RI)
- …staff. + RI Food Safety Manager Certification or equivalency required. + Certified Executive Chef (CEC) title by the American Culinary Federation (ACF) ... of Culinary Operations will directly oversee a staff of three, comprised of ( 2 ) Assistant Culinary Directors and (1) Bake Shop Manager, as well as indirectly… more