- Compass Group, North America (Rock Hill, SC)
- Unidine **Position Title:** ** EXECUTIVE CHEF - Rock Hill, SC** **Salary:** **$70,000.00 - $75,000.00** **Other Forms of Compensation:** Think Fresh! Lead with ... of daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through the delivery of… more
- Compass Group, North America (Charlotte, NC)
- …professional food service team members. **Job Summary** About the Role: As the Executive Chef , you will oversee all culinary activities within our hospital, ... Dr's Lounge, Caterings and our Cafe Requirements: Proven experience as an Executive Chef or similar role, preferably in a healthcare setting. Culinary degree or… more
- Compass Group, North America (Charlotte, NC)
- Eurest **Position Title: EXECUTIVE CHEF - CHARLOTTE NC** **Pay Grade: 15** **Salary:** 93000 - 95000 As the leader in business and industry dining, Eurest is the ... Compass Employee Referral Policy, email MyReferral@compass-usa.com. **Job Summary** Working as an ** Executive Chef ** , you are responsible for overseeing all… more
- Compass Group, North America (Charlotte, NC)
- …service team members. **Job Summary** **Job Summary:** **Working as the Traveling Executive Chef ,** you will be responsible for overseeing kitchen operations ... experience - highly desirable + Institutional and batch cooking experiences + Hands-on chef experience a must + Comprehensive knowledge of food and catering trends… more
- Compass Group, North America (Charlotte, NC)
- …culinary solutions to customers? We are currently seeking a **Residential Dining Executive Chef ** for at the **University of North Carolina Charlotte** ... in **Charlotte, NC** ! You will be an instrumental culinarian within our residential dining programs. As a leader in our dining programs, you'll spearhead menu development and preparation, infusing creativity, and precision into every dish. This role entails… more
- Compass Group, North America (Charlotte, NC)
- …Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. **Job Summary** As an Executive Sous Chef with Levy, it will be your primary responsibility to execute ... cuisine that exceeds guest expectations and provide strong leadership while delivering cost goals and living our Company vision and values. You will maintain recipes to meet core standards, ensure that all safety and sanitation standards are met, ensure show… more
- Marriott (Charlotte, NC)
- …appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. ... Peer Review Process. **Additional Responsibilities** * Provides information to executive teams, managers and supervisors, co-workers, and subordinates by telephone,… more
- Compass Group, North America (Charlotte, NC)
- …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures… more
- Compass Group, North America (Charlotte, NC)
- …Sous Chef to join our team in Charlotte! This role supports the Executive Chef in daily kitchen operations, menu development, catering, and leading the ... Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members....professional food service team members. **Job Summary** Sous Chef - Charlotte, NC We're looking for a… more
- Marriott (Charlotte, NC)
- …Banquet Event Order production needs. * Coordinates banquet production and plating with the Executive Chef , Sous Chef and Banquet Maitre'd. * Recognizes ... all Food & Beverage policies, standards and procedures. * Assists the Executive Chef and Purchasing Manager with banquet menu planning and food purchasing. *… more
- Marriott (Charlotte, NC)
- …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... cooks foods of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be… more
- Six Flags (Charlotte, NC)
- …park's diverse dining venues, catering events, and seasonal festivals. Reporting directly to the Executive Chef , the Kitchen Manager (Sous Chef ) will assist ... Food & Beverage team. Serving as the park's Sous Chef , this position plays a key leadership role in...Working collaboratively with the culinary leadership team, the Sous Chef will help lead a culture of consistency, creativity,… more
- Compass Group, North America (Charlotte, NC)
- …concerts, and other large-scale events. **Key Responsibilities:** * Assist the Sous Chef / Executive Sous and Executive Chef in managing day-to-day kitchen ... reduction efforts * Step into leadership roles in the absence of the Sous Chef * Collaborate with front-of-house and concessions teams to ensure timely service and… more
- Omni Hotels (Charlotte, NC)
- …ensure the safe and clean function of the kitchen. Responsibilities * Communication with the Executive / Sous Chef to learn daily work tasks and complete a daily ... orders in a timely manner.* Completing any other assignments as assigned by Executive / Sous Chef .* Works one to two days ahead of the operation to ensure… more
- Kimpton Hotels & Restaurants (Charlotte, NC)
- …handbook and by management. + Report any maintenance or repairs needed to the Executive Chef . + Prevent the spoiling and contamination of foods by implementing ... proper sanitation practices while ensuring compliance with policy and health regulations. + Know and comply consistently with standard portion size, cooking methods, quality standards, kitchen rules, policies and procedures. + Stock and maintain sufficient… more
- Nestle (Charlotte, NC)
- …_This position is not eligible for Visa Sponsorship._ As the Corporate Chef , Field Sales for Nestle Professional Solutions, you will provide culinary sales ... our most iconic brands, such as Minor's, Stouffer's, Trio, Chef Mate, Toll House, and all the embellishment products...strong desire to develop new business. Ability to make executive decisions, drive sales, champion the brand, and deliver… more
- Compass Group, North America (Charlotte, NC)
- Eurest **Position Title: CATERING CHEF - CHARLOTTE NC** **Pay Grade: 12** **Salary:** 65000 - 70000 As the leader in business and industry dining, Eurest is the ... associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our… more
- Compass Group, North America (Charlotte, NC)
- …More details upon interview. + **Requirement:** Prior cooking, line cooking, sous chef , food service, and customer service experience is preferred. + **Fixed Pay ... dining experience. Morrison has more than 1,600 registered dietitians, 1,200 executive chefs, and 31,000 professional food service team members. The company… more