• Sous Chef

    Erickson Living (Matthews, NC)
    Location: Windsor Run by Erickson Senior Living Are you an experienced Sous Chef with a strong culinary background and a commitment to teamwork and leadership? ... the scheduling, training, and discipline of all culinary and utility staff. The Sous Chef will oversee all culinary functions in the Chef 's absence,… more
    Erickson Living (10/04/24)
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  • Sous Chef (Full Time)

    Compass Group, North America (Charlotte, NC)
    Location: UNCC + We are hiring immediately for a SOUS CHEF position. + Address:9201 University City Blvd. Charlotte, NC 28223Note: online applications accepted ... growth, and meaningful impact. Apply today! Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service… more
    Compass Group, North America (11/02/24)
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  • Sous Chef (Full Time)

    Compass Group, North America (Charlotte, NC)
    Eurest + We are hiring immediately for a full time SOUS CHEF position. + Location: Tryon Cafe 1st Floor - 550 South Tryon Street, Charlotte, NC 28202. Note: ... including many of the Fortune 500. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service… more
    Compass Group, North America (10/09/24)
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  • Sous Chef

    Marriott (Charlotte, NC)
    …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods ... of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be presented… more
    Marriott (10/23/24)
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  • Sous Chef

    CaroMont Health (Belmont, NC)
    …Assist management with planning, directing, and supervising the production quality and work flow for a team of culinary professionals-including but not limited to ... cooks, patient tray line, catering, purchasing and the affiliates. Completing various cleaning and other related assignments. To perform a variety of routine specified duties in a safe and organized manner including but not limited to; preparing food using… more
    CaroMont Health (10/31/24)
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  • Sous Chef

    CaroMont Health (Gastonia, NC)
    …Assist management with planning, directing, and supervising the production quality and workflow for a team of culinary professionals-including but not limited to ... cooks, patient tray line, catering, purchasing and the affiliates. Completing various cleaning and other related assignments. To perform a variety of routine specified duties in a safe and organized manner including but not limited to; preparing food using… more
    CaroMont Health (10/26/24)
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  • Cook 2 |On Call

    Omni Hotels (Charlotte, NC)
    …business appearance, attitude, and performance Qualifications * Communication with the Executive / Sous Chef to learn daily work tasks and complete a daily ... in a timely manner.* Completing any other assignments as assigned by Executive / Sous Chef .* Works one to two days ahead of the operation to ensure product… more
    Omni Hotels (10/27/24)
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  • Cook (Full Time)

    Compass Group, North America (Matthews, NC)
    …12:30 pm; rotating weekends. More details upon interview. + Requirement: Previous retail cook, chef , sous chef , food service, and customer service experience ... is preferred, but not required. + Pay Rate: $17.00 per hour. Make a difference in the lives of people, your community, and yourself. Join a culture of opportunity with Morrison Healthcare. Our careers are filled with purpose and empower you to transform… more
    Compass Group, North America (10/18/24)
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  • Kitchen Manager

    Six Flags (Charlotte, NC)
    …shifts and days including nights, weekends and holiday periods to meet business needs. The Sous Chef is responsible for serving as the point contact between Park ... Foods production and Central productions. Develops all relevant documentation for establishing pars, ordering agenda, input on menu selection, staff training with focus on cross-utilization of product and staff. **Benefits:** + 3 weeks paid vacation (6 sick… more
    Six Flags (10/17/24)
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