- Marriott (Dearborn, MI)
- …Remotely?** N **Position Type** Management **JOB SUMMARY** Assists with supervising food and beverage /culinary daily operations . Responsibilities include ... for Banquets and Restaurant or Bar **Job Number** 25009732 **Job Category** Food and Beverage & Culinary **Location** Dearborn Inn Autograph Collection,… more
- University of Michigan (Ann Arbor, MI)
- …the Chef de Cuisine/Catering Manager in the development of decorative schemes for food and beverage presentations. **Staff Management and Development (30%)** + ... Assistant Catering Manager Apply Now **How to Apply**...that excellent service is provided to our guests and food and beverage is presented + Support… more
- Aimbridge Hospitality (Ypsilanti, MI)
- …Convention Services with the day to day oversight of attainment of assigned team catering/ food and beverage sales goals tied to the overall performance of the ... Job Summary The Assistant Director Catering & Convention Services is responsible...also responsible for servicing clients/groups and maintaining the contracted food and beverage minimum. Exempt associates are… more
- Marriott (Dearborn, MI)
- …hours and be able to work any shifts **Job Number** 24220399 **Job Category** Food and Beverage & Culinary **Location** Dearborn Inn Autograph Collection, 20301 ... and Experience** * High school diploma or GED; 5 years experience in the culinary, food and beverage , or related professional area. OR * 2-year degree from an… more
- The Henry Ford (Dearborn, MI)
- …take it forward. Our Food Services team is accepting applications for an Assistant Sous Chef. This role is responsible for completing in a timely manner all ... projects assigned by Food & Beverage Leadership and will ensure quality controls. The Assistant Sous Chef will be directly in charge of complete supervision… more
- Aimbridge Hospitality (Ypsilanti, MI)
- …setup service and breakdown of banquet functions. + Coordinate all banquet related food and beverage requirements with the appropriate department(s). + Keep ... evaluate all Banquet personnel with the assistance of the Food & Beverage Manager. + Review menu/service... Manager. + Review menu/service with Catering Manager and Food Production Manager/ Assistant . + Maintain up to… more