- Sodexo (Woodhaven, MI)
- …teach them what's possible through sustainable resources** . Sodexo is seeking a ** Executive Chef 2** for a Woodhaven-Brownstown School District located in ... **Woodhaven, MI.** The ** Executive Chef 2** provides culinary leadership within a medium sized unit including menu planning, program execution and staff… more
- ARAMARK (Saline, MI)
- **Job Description** The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and ... production, presentation, and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in final presentation of… more
- Marriott (Dearborn, MI)
- …appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. ... Peer Review Process. **Additional Responsibilities** * Provides information to executive teams, managers and supervisors, co-workers, and subordinates by telephone,… more
- Compass Group, North America (Dearborn, MI)
- …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... for an energetic, entrepreneurial Culinary professional. Key Responsibilities: + Assists the Executive Chef with managing cost controls and control expenditures… more
- Compass Group, North America (Southfield, MI)
- …You may be responsible for the supervision of hourly associates and working with the Executive Chef / Chef to develop new menus and assist with ordering. This ... for an energetic, entrepreneurial Culinary professional. Key Responsibilities: + Assists the Executive Chef with managing cost controls and control expenditures… more
- Compass Group, North America (Ann Arbor, MI)
- …talent. For more information, visit www.ChartwellsK12.com . Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks ... responsibility for kitchen and food-service associates in the absence of Executive Chef . Essential Duties and Responsibilities: + Cooks and prepares food… more
- Aimbridge Hospitality (Ypsilanti, MI)
- Job Summary The Sous Chef works closely with the Executive Chef to plan and direct food preparation in kitchens. Management-level associates are expected to ... Program + 401k Retirement Plan Apply for this position (https://careers-aimbridge.icims.com/jobs/356185/sous- chef -oem/job?mode=apply&apply=yes&in\_iframe=1&hashed=-1834475008) Need help finding the right job? We can… more
- Trinity Health (Livonia, MI)
- …/ Aptitudes** + Must be able to pass the written and practical test given by the Executive Chef . (Paul to validate) + Must be able to read, write, and follow ... instructions accurately. + Must have thorough knowledge of all cooking styles, and be able to read, follow, and explode standardized recipes. + Excellent customer service orientation skills necessary in order to deal effectively with various levels of hospital… more