- Snowshoe Mountain (Marlinton, WV)
- …regulatory standards, and maintain a clean and safe environment. Collaborate with the Executive Chef on menu engineering, prepare annual budgets, and train staff ... and many many more! Why Work with Us? Are you passionate about high - volume food service and dedicated to delivering exceptional dining experiences? We're looking… more
- Snowshoe Mountain (Durbin, WV)
- …standardized recipes and production sheets Other tasks as assigned by Executive /Sous Chef or Kitchen Manager Education: High School Diploma or GED Culinary ... of all experience levels. With a diverse range of dining outlets-from high - volume , fast-paced spots to upscale, full-service restaurants-we have the perfect… more
- Compass Group, North America (Long Beach, CA)
- …professional food service team members. **Job Summary** **Job Summary:** **Working as a Senior Executive Chef ** will allow you the opportunity to work with GREAT ... cost controls and staff management and development. **Key Responsibilities:** + Develops high culinary standards for our retail, board meals, dining and catering… more
- Compass Group, North America (Framingham, MA)
- …mentor a passionate team, and bring bold ideas to life in a fast-paced, high - volume environment. Our Executive Chef will lead a busy cafe marketplace & ... Eurest **Position Title: EXECUTIVE CHEF - Framingham, MA** **Salary:**...experience 5+ years of progressive culinary leadership (institutional or high - volume preferred) Bilingual (English/Spanish) is a plus… more
- Vail Resorts (Keystone, CO)
- …in fine dining, high - volume service, and luxury hospitality. The Executive Chef will be responsible for overseeing all kitchen operations, developing ... for dependents + Critical Illness and Accident plans **Kindred Executive Chef :** We're looking for a kindred...team-building, and communication skills + Proven ability to manage high - volume kitchen operations and banqueting + Culinary… more
- Sodexo (Bridgeport, CT)
- …functions, which include patient feeding, high - volume retail dining, and executive catering. The ** Chef Manager** will report directly to the Area ... General Manager and collaborate closely with the Executive Chef and the Retail ...Minimum of 2+ years of culinary experience in a high - volume setting (eg, large restaurant, corporate dining,… more
- Compass Group, North America (Mason, OH)
- …staff in a high - volume , fast-paced environment. + Assists the Executive Chef with managing cost controls and control expenditures for the account. ... + Assists the Executive Chef with planning and creating menus....degree or training. + Catering experience a plus. + High volume , complex foodservice operations experience -… more
- Compass Group, North America (New York, NY)
- …tradition and temptation."_ This is a hands-on, knife-in-hand leadership role, perfect for a chef who thrives in high - volume luxury dining while maintaining ... with Chef Partner Marie-Aude Rose and the Executive Chef , the Executive Sous...line during service, ensuring excellence and composure in a high - volume , fast-paced environment + Partner with Roman… more
- ASM Global (Del Mar, CA)
- …over 300 individuals during peak season. Qualifications Proven experience as an Executive Chef or similar leadership role in a high - volume , upscale food ... POSITION: Executive Chef DEPARTMENT: Kitchen REPORTS TO:...be a visionary leader with a strong background in high - volume food service operations and a proven… more
- Compass Group, North America (San Jose, CA)
- Bon Appetit + We are hiring immediately for a Executive Chef / Productionposition. + **Location** : San Jose CA + **Schedule** : Tuesday - Saturday (AM shift) + ... support our growth, we're looking for an exceptional Production Executive Chef to join our awesome team...passion for quality food preparation and taste + Manage high volume production schedule and facility +… more
- Compass Group, North America (Norman, OK)
- Levy Sector Position: Executive Chef - Performance Dining at the University of Oklahoma Levy is the proud food and beverage partner for training table. Different ... **Job Summary** **Overview:** Levy and The University of Oklahoma are seeking an ** Executive Chef ** to lead our **Performance Dining** operation. This role is… more
- Compass Group, North America (Redmond, WA)
- …the Executive Sous Chef , you will be responsible for assisting the Executive Chef with a successful operation of the Culinary Department for the dining ... You may supervise hourly associates and you work with Executive Chef / Chef to develop new...degree or training. + Catering experience a plus + High volume , complex foodservice operations experience -… more
- ASM Global (Dallas, TX)
- …+ Minimum seven (7) years of experience as an Executive Chef in a high volume food industry + Bachelor's degree in hotel/restaurant management preferred ... work closely with General Manager and Regional Executive Chef . + Maintain a consistent high level of food quality kitchen productivity, and line of supply.… more
- Trinity Health (Darby, PA)
- …Total Managed Volume typically ranging from $500,000 to $2,000,000. The Executive Chef is responsible for successfully coordinating and directing all ... of the General Manager, Food & Nutrition Services, the Executive Chef is responsible for the oversight...and presentation of all menu items while maintaining a high level of food quality utilizing THS standards and… more
- ASM Global (Waco, TX)
- …Skills and Abilities + Proven experience as an Executive Chef , Head Chef , or similar role in a high - volume , multi-functional kitchen, preferably in a ... team has a need for a dynamic and experienced Executive Chef to grow with the facility....experience + Five (5) plus years in a multi-purpose, high volume operation or similar environment. Working… more
- Compass Group, North America (Bellevue, WA)
- Bon Appetit **Position Title: Executive Chef ** **Salary:** 105,000-111,000 **Other Forms of Compensation:** Our Passion is Food! At Bon Appetit Management ... the supervision of hourly associates and working with the Executive Chef / Chef to develop new...degree or training + Catering experience a plus + High volume , complex foodservice operations experience -… more
- ASM Global (UT)
- …+ Minimum seven (7) years of experience as an Executive Chef in a high volume food industry + Bachelor's degree in hotel/restaurant management preferred ... work closely with General Manager and Regional Executive Chef . + Maintain a consistent high level of food quality kitchen productivity, and line of supply.… more
- Sodexo (Bristow, VA)
- … Executive Sous Chef , you will partner closely with the Executive Chef to drive innovation, uphold culinary excellence, and inspire collaboration across ... menus with creativity and authenticity. + **Collaborate with the Executive Chef ** to design, execute, and refine...Bring** + A **proven culinary leader** with experience in high - volume , scratch-based cooking. + Strong organizational skills… more
- Whim Hospitality (Dripping Springs, TX)
- …+ Minimum 3 years of experience as an Executive Chef or Banquet Chef in a luxury resort, hotel, or high - volume event venue. + Proven leadership ... Join Our Culinary Team at Camp Lucy! Position: Executive Banquet Chef Company Overview Set...for a passionate culinary professional who thrives in a high -end, fast-paced environment and takes pride in crafting exceptional… more
- IHG (Miami, FL)
- …as well as brand standards and local policies and procedures. Serve as Executive Chef in his/her absence. **_DUTIES AND RESPONSIBILITIES:_** + Supervise of ... supplies; order items as necessary to maintain adequate inventory levels. + Assist the Executive Chef in determining the minimum and maximum stocks of all food,… more
