- Vail Resorts (Keystone, CO)
- …Benefits Eligibility Summary (https://jobs.vailresortscareers.com/content/Perks-and-Benefits/?locale=en\_US) **Job Summary:** The Tournant is the leader on the line ... able to effectively run a variety of stations in a fast paced culinary environment. They must be able to prepare food according to standardized recipes and portion controls. They will assist in prepping, organizing and running all banquet operations. They will… more
- Vail Resorts (Keystone, CO)
- …Service is the foundation of everything we stand for at Vail Resorts and our Cooks are no exception to this experience of a lifetime. Cooks are an integral part of ... the culinary staff responsible for assisting the kitchen alongside the Chef, promoting teamwork amongst staff, maintaining food quality and safety to ensure an exceptional dining experience for our guests. **Job Specifications:** + Starting Wage: $22.00/hr -… more
- ASM Global (New York, NY)
- …US Trending Summer Attraction), and Lonely Planet (Favorite Online Listing). THE ROLE The Lead Cook ( Tournant ), also known as a Station Float or Relief Cook, ... plays a key role in a professional kitchen by providing support across multiple stations. ESSENTIAL DUTIES AND RESPONSIBILITIES + Ensure strict adherence to culinary standards, food-safety regulations, and proper food holding/serving temperatures; verify… more
- Marriott (Marco Island, FL)
- …required specifications. * Utilizes interpersonal and communication skills to lead , influence, and encourage others; advocates sound financial/business decision ... making; demonstrates honesty/integrity; leads by example. * Encourages and builds mutual trust, respect, and cooperation among team members. * Serves as a role model to demonstrate appropriate behaviors. * Maintains the productivity level of employees. *… more